Try this Coconut Shrimp-Kale - One-skillet stir-fry dinner tonight!

March 5, 2016

One-skillet dinner tonight!

 

Ingredients:

2 stalks of Celery

1/2 Onion

Kale

1 lbs of Shrimp 

1/4 cup Coconut Milk

Salt, pepper and paprika.

 

Sweat the onion and the celery with some coconut oil. Add the kale and let it wilt for a few minutes. Add the shrimps and coconut milk and cook till the shrimps are ready. Season with salt, pepper and paprika. Enjoy!

 

 

 

‪#‎paleo‬ ‪#‎paleolife‬ ‪#‎primal‬ ‪#‎nutrientdense‬ ‪#‎homecooking‬ ‪#‎health‬ ‪#‎nutrition‬‪#‎wellness‬ ‪#‎wholefood‬ ‪#‎eatrealfood‬ ‪#‎mirkofitfoodie‬ ‪#‎eatclean‬ ‪#‎glutenfree‬‪#‎glutenfreesingapore‬ #wellness ‪#‎cutthecrap‬ ‪#‎guthealth‬ ‪#‎goodfats‬

 

 

 

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